Monthly Archives: March 2018

EOS? E-YES! Chamomile Lip Balm Review

Harsh winter weather have your lips feeling down? EOS Cooling Chamomile Lip Balm has you covered! The baby blue container with dark blue waves beckons your parched kisser to take a closer look. Unlike the standard cherry chap sticks we all tend to have in the bottom of our purses and stashed away in the medicine cabinet, EOS Cooling Chamomile Lip Balm is Medicated. With a blend of soothing and hydrating oils such as Olive and Jojoba to the creamy Cocoa butter and Shea butter, your lips will be on the road to recovery. Rich in Vitamin E and coupled with burn-busting menthol, calming chamomile, and moisturizing aloe, EOS Cooling Chamomile Lip Balm will be a staple in your self-care routine. Hydration returns and the burn of your dry, chapped lips fades away.

EOS lip balms (averaging around $3) are easily found in your favorite super stores and drug stores, slowly inching out their old tube shaped competitors. The new design is much more pleasurable than that of the usual chap stick whose design hasn’t really changed much over the last 100 years. Whether you are drawn to the beautiful orb shape, the eye-pleasing pastel colors, or the satisfying “click” when closing the lip balm, the product itself is just as great as the packaging.

EOS products are Dermatologist tested, hypoallergenic, gluten-free, petroleum- free, and paraben-free. EOS is also cruelty-free, as EOS products are never tested on animals. To read more about EOS, click


How OSI Food Solutions Greatly Expanded Its Capacity for Processing Chicken in Spain

OSI Food Solutions is a multinational company that was founded in Chicago, Illinois, in 1909. For years it went by the name Otto & Sons but its name was changed to its present one in the 1970s. They are a food processing company with production facilities in North America, Asia, and Europe. They bring in $6.1 billion a year in revenue, as of 2016, making them one of the bigger food processing companies in the world.

In Spain, OSI Food Solutions has had a food processing facility in the city of Toledo for many years. People in both Spain and Portugal are eating more poultry every year. To keep up with demand, OSI Food Solutions added a new high-capacity production line in August 2017. This line, which cost €17 million, enabled this plant to process 24,000 tons of poultry each year. In the past they could produce just 12,000 tons annually.

OSI Food Solutions Toledo operation has 22,600 square feet of space to it. This includes areas like where production is performed, shipping and receiving, supplies storage, and an area for employees to socialize among other areas. Like all of their facilities, this one has a product development kitchen. It’s here that the local management team can tailor food to fit the tastes of local people.

Every OSI Food Solutions food processing facility has a food defense system. This monitors the production area to make sure the food is kept at a safe temperature, there are no contaminants, and other safety measures. When the facility in Toledo was upgraded they added a perimeter access control surveillance system. This system monitors the area around the plant to make sure only authorized personnel are on the premises. The facilities also have indoor camera systems to monitor that food is being handled in an appropriate way at all times. To know more about the firm click here.

In addition to food safety, environmental protection is another priority at OSI Food Solutions. They have won a number of rewards for doing their part to mitigate the effects of their business activities on the environment. This includes winning the California Green Business Award in 2016.